Sonneborn Hall is maintained and operated by Marquis Services Inc. a small, family-owned company. Ingredients are locally sourced whenever possible and Marquis strives to keep the menu fresh, fun and nutritious. Special events such as Chinese New Year, Fourth of July picnics, Awards Ceremony steak dinners, Thanksgiving and Christmas themed dinners, and more are celebrated festively.
Every day we use as many fresh vegetables as possible (depending upon season).
![](http://i0.wp.com/zhvg.krissystems.com/wp-content/uploads/2022/02/veg.jpg?resize=750%2C215&ssl=1)